Marinated in our specialty bulgogi sauce, these Wagyu beef patties are served with leafy greens, house made kimchi and house made Gochujang (Korean chilli paste) on short-grained Japanese rice, garnished with sesame seeds and Korean seaweed. Contains nuts, maple syrup.
This dish is egg free and can be made dairy free upon request, though potential for cross contamination exists. Nut free option available.
Allergen Info
Gluten free, egg-free. Contains dairy, sesame seeds, maple syrup, sesame oil. Dairy free option available.
No celery, No fish/seaweed/shellfish, No sweetener, No mustard, No refined sugar, No organic raw sugar, No soy bean.
