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Forest Berry Tea Cake

Forest Berry Tea Cake

Regular price $52.00
Regular price Sale price $52.00
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Size
Prep Time: 24 hours

Made with almond flour, this gluten-free pound cake is topped with a layer of house made jam of blackberries, blueberries, raspberries and red currants.

Contains nuts, eggs and dairy.

Allergen Info

Contains nuts, eggs and dairy.
Gluten free, Meat free.
No celery, No chocolate/cocoa, No coconut, No fish/seaweed/ shellfish, No maple syrup, No mustard, No peanut, No refined sugar, No sesame seeds, No soybean.

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